Egg Curry with Coconut milk
Appams are incomplete without this egg curry. The spicy-coconut-ty flavor of the curry blends well with the rice flour pancakes and the combination is simply amazing. Related recipes
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Kerala Fish Curry with Coconut Milk and Mango
I was born and brought up in Pune. Being a city kid, going to Kerala for summer holidays meant small adventures with the native cousins, going back to nature and a lot of delicious traditional food. Everyday, there was something new and fun to try out like feeding the goats, cows and chickens, scurrying through…
